There’s no better place to wine, dine and revel in the thrill of the races than at Daffodil Mulligan.
Join us for Cheltenham Gold Cup Day, screened live on the big screens, and enjoy an afternoon of fireside dining alongside the fun and excitement.
Chef Fiona and the kitchen team will be serving a flavour-packed three-course menu to match the occasion, with dishes including Ox Cheek Croquettes, Pressed Ham Hock, Wood Fired Cod and our St. Patrick’s special of 24-Hour Simmered Lamb.
Plus, from our friends at FITZDARES, everyone who joins us for lunch and places a £50 bet will receive a free £50 bet!
